假日廚房~好煮易

2017/06/13

鮮番茄濃醬什菜螺絲粉

打風食依D.......

                                                   
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Posted by 假日廚房～好煮易 at 09:37 No comments:
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Labels: ~Funny Cooking~意粉篇~, ~Funny Cooking~簡易篇~, ~Funny Cooking~西式篇~, ~Funny Cooking~醬汁篇~

2017/06/07

四色牛油果蟹肉沙律

自問是一個生果王，尤其喜愛"牛油果"，這個沙律很簡易，色彩繽紛，每次宴客都會用作頭盤，絕不失禮。



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Posted by 假日廚房～好煮易 at 20:00 No comments:
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Labels: ~Funny Cooking~前菜篇~, ~Funny Cooking~沙律篇~, ~Funny Cooking~海鮮篇~, ~Funny Cooking~涼拌篇~, ~Funny Cooking~簡易篇~, ~Funny Cooking~西式篇~
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多謝大家的厚愛！

從沒想過烹飪會成為我人生另一個旅程， 很榮幸得到《飲食男女》邀請， 分享一個菜式 ~ 西班牙焗乳豬件 (Suckling Pig) ~ ， 希望大家喜歡；小師 9 的我，   街坊廚神這個稱號，實在太過譽；最後我要衷心感謝大家多年以來的厚愛及支持！我會繼續努力！ ...

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