假日廚房~好煮易

2016/06/25

簡易黑松露忌廉扁麵配温泉蛋

一個人的晚餐，可以用最簡易方式，做一個豪華晚餐，寵愛自己的另一種方式。

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Posted by 假日廚房～好煮易 at 22:22 No comments:
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Labels: ~Funny Cooking~意粉篇~, ~Funny Cooking~簡易篇~, ~Funny Cooking~西式篇~

2016/06/16

紅酒炆和牛面頰

再食和牛面頰，今次試用紅酒，配闊麵，同樣美味.....

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Posted by 假日廚房～好煮易 at 00:00 No comments:
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Labels: ~Funny Cooking~肉類篇~, ~Funny Cooking~西式篇~
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多謝大家的厚愛！

從沒想過烹飪會成為我人生另一個旅程， 很榮幸得到《飲食男女》邀請， 分享一個菜式 ~ 西班牙焗乳豬件 (Suckling Pig) ~ ， 希望大家喜歡；小師 9 的我，   街坊廚神這個稱號，實在太過譽；最後我要衷心感謝大家多年以來的厚愛及支持！我會繼續努力！ ...

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